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Buttermilk is the surprise in this dish! And what a yummy, creamy surprise.
The overnight technique in this recipe makes for a dough that’s super easy to work with.
A comforting slow-cooked chicken and vegetable dish.
Sweet-and-spicy candied pecans toasted and baked with warm spices — a sweet snack or garnish that yields about 3 cups.
A straightforward, slightly hearty cornbread made with wheat germ for extra texture and nutrition.
Straight ahead Sunday morning blueberry muffins to warm the tummies of the whole family.
A simple, classic macaroni salad with diced celery, green pepper, sweet onion, mayo, vinegar and a touch of Splenda for sweetness.
This soup is how I won my wife's heart. I used to make it in an electric skillet in my tiny studio apartment when we first met.
This dish pleases even the pickiest veggie kids. Great on the grill.
Classic homemade chicken noodle soup made with a stewing chicken, vegetables, herbs, and egg noodles.
Gluten free, high protein kid pleaser macky cheese!
Simple ingredients, ready to hand, but an unmistakable unique flavorful dinner.